MENU

Specialty Stuffed Olives // £3.00 

 

Puglian Antipasto // £3.50

Artichokes, courgettes, red peppers & semi-dried tomatoes dressed with lemon, extra virgin olive oil, rosemary & white balsamic vinegar

 

Hot Chilli Semi-Dried Tomatoes in Oil // £3.00

Semi-dried tomatoes with Birdseye chillies and chilli flakes

 

Espelette Luxury Nut Mix // £3.00 

Almonds, cashews, macadamias & pecans roasted in Piment D’Espelette, giving them a subtle heat

 

Warm Homemade Bread // £3.50 

Herb OR

Olive 

Served with Oil and Balsamic 

 

Tortilla Chips // £2.00 

 

Breadsticks with Rosemary // £3.00 

Made using a very soft dough with rosemary, which is stretched, shaped, proved, then baked

 

Red Pepper Tapenade // £2.00

Smooth and creamy tapenade made from sweet red peppers 

Served in a ramekin, perfect for dipping

 

Northern Soul Kitchen Ratatouille Chutney // £2.00

Served in a ramekin, perfect for dipping

 

Olive oil and Balsamic vinegar // £0.75 

Served in a ramekin, perfect for dipping

LOCAL ICE CREAMS, TEAS AND COFFEES ALWAYS AVAILABLE 

WE HAVE POP-UP FOOD SERVICE AND FOOD VANS ON SITE....CHECK OUR FACEBOOK//INSTAGRAM//TWITTER FOR THIS WEEKS DETAILS

1/1

SOME OF OUR LOCAL

PRODUCTS & SUPPLIERS

Bari Tea (Alnwick) 

 

Fentimans (Hexham) 

 

Fyne Ales (Argyll and Bute)

 

Giacopazzi's (Eyemouth) 

Hepple Gin (Morpeth) 

 

Holy Island Gin (Holy Island)

 

The Kelso Gin Company (Kelso)

 

Left Field Kombucha (Eyemouth)

 

Northern Edge Coffee (Berwick-Upon-Tweed)

Northern Soul Kitchen (Berwick-Upon-Tweed)

 

Tempest (Galashiels) 

  • White Facebook Icon
  • White Instagram Icon

OPENING TIMES

 

We open FRIDAY // SATURDAY // SUNDAY 1PM-LATE

We are available all week for private hire and group bookings 

Please check EVENT LISTINGS on our website, Facebook, Instagram or at The Radio Rooms.

LIVE MUSIC, LOCAL FOOD & DRINKS ©2020 BY THE RADIO ROOMS.